Cultural Flows in High-End Cuisine:
From the Periphery to the Center Christel Lane |
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ISBN 13: 9781032702636 ISBN 10: 103270263X Category: Cooking Edition: 1 Publisher: Taylor & Francis Publication Date: 07/2024 Format: Cloth Status: Not Yet Published Imprint: Routledge Audience: College/higher education Pages: 224 Weight: 2 Retail Price: 170.00 (Tentative Price May Change) Quantity On Hand: 0 Quantity On Order: 0 |
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Synopsis: Focusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations to two cities at the global center, London and New York. |
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