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Book Detail
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Academy of Nutrition and Dietetics Pocket Guide to Gluten-Free Strategies for Clients with Multiple Diet Restrictions
Thompson, Tricia
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Previous ISBN (13): 9780880914512 Publisher: Academy of Nutrition and Dietetics
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Synopsis:
A resource for counseling patients who must combine a gluten-free diet with restricted diets for food allergies, diabetes, disorders of lipid metabolism, lactose intolerance, weight management and vegetarianism.
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