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Showing 1-10 of 4189 items
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Kotschevar:
Management by Menu
ISBN 13:
9781119366195
Edition:
5
Publisher:
Wiley
Publication Date:
02/2030
Status:
Not Yet Published
Quantity On Hand:
0
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0
Retail Price:
133.95 (Tentative Price May Change)
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Kirchsteiger-Meier:
Global Food Legislation:
An Overview
ISBN 13:
9783527349449
Edition:
2
Publisher:
Wiley
Publication Date:
07/2026
Status:
Not Yet Published
Quantity On Hand:
0
Quantity On Order:
0
Retail Price:
168.95 (Tentative Price May Change)
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Alli:
Food Quality Assurance:
Principles and Practices, Second Edition
ISBN 13:
9781420072792
Edition:
2
Publisher:
Taylor & Francis
Publication Date:
01/2026
Status:
Not Yet Published
Quantity On Hand:
0
Quantity On Order:
0
Retail Price:
79.95 (Tentative Price May Change)
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Hurst:
Methods of Analysis for Functional Foods and Nutraceuticals, Third Edition
ISBN 13:
9781482238471
Edition:
3
Publisher:
Taylor & Francis
Publication Date:
01/2026
Status:
Not Yet Published
Quantity On Hand:
0
Quantity On Order:
0
Retail Price:
279.95 (Tentative Price May Change)
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Kassama:
Physical Properties:
Applications and Effects on Processing Foods and Biological Materials
ISBN 13:
9781466590274
Edition:
1
Publisher:
Taylor & Francis
Publication Date:
01/2026
Status:
Not Yet Published
Quantity On Hand:
0
Quantity On Order:
0
Retail Price:
199.95 (Tentative Price May Change)
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McLauchlin:
Hobbs' Food Poisoning and Food Hygiene, 8th Edition
ISBN 13:
9781498719988
Edition:
8
Publisher:
Taylor & Francis
Publication Date:
01/2026
Status:
Not Yet Published
Quantity On Hand:
0
Quantity On Order:
0
Retail Price:
69.95 (Tentative Price May Change)
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Mishra:
Methods in Probiotics Research
ISBN 13:
9781138626355
Edition:
1
Publisher:
Taylor & Francis
Publication Date:
01/2026
Status:
Not Yet Published
Quantity On Hand:
0
Quantity On Order:
0
Retail Price:
179.95 (Tentative Price May Change)
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Owusu-Apenten:
Introduction to Food Chemistry, Second Edition
ISBN 13:
9781466512474
Edition:
2
Publisher:
Taylor & Francis
Publication Date:
01/2026
Status:
Not Yet Published
Quantity On Hand:
0
Quantity On Order:
0
Retail Price:
69.95 (Tentative Price May Change)
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Schmelz:
Molecular Nutrition Mechanisms of Cancer Prevention:
A Volume in the Molecular Nutrition Series
ISBN 13:
9780128138724
Edition:
1
Publisher:
Elsevier
Publication Date:
12/2025
Status:
Not Yet Published
Quantity On Hand:
0
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0
Retail Price:
200.00 (Tentative Price May Change)
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Vittorio:
Food and Cancer:
Molecular Basis and Therapeutic Challenges
ISBN 13:
9781119160670
Edition:
1
Publisher:
Wiley
Publication Date:
09/2025
Status:
Not Yet Published
Quantity On Hand:
0
Quantity On Order:
0
Retail Price:
195.00 (Tentative Price May Change)
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