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Medicine > Food Sciences & Technology
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Vittorio: Food and Cancer: Molecular Basis and Therapeutic Challenges
ISBN 13: 
9781119160670
Edition: 
1
Publisher: 
Wiley
Publication Date: 
08/2025
Status: 
Not Yet Published
Quantity On Hand: 
0
Quantity On Order: 
0
Retail Price: 
195.00 (Tentative Price May Change)
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Curcio: Food Production: Animal Nutrition in the XXI Century
ISBN 13: 
9781119160069
Edition: 
1
Publisher: 
Wiley
Publication Date: 
07/2025
Status: 
Not Yet Published
Quantity On Hand: 
0
Quantity On Order: 
0
Retail Price: 
195.00 (Tentative Price May Change)
Email | Print
Liu: Mycotoxins: A Global Challenge for Food Safety & Security
ISBN 13: 
9789811065347
Edition: 
1
Publisher: 
Springer
Publication Date: 
04/2022
Status: 
Not Yet Published
Quantity On Hand: 
0
Quantity On Order: 
0
Retail Price: 
199.99 (Tentative Price May Change)
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Rodriguez: Risk Assessment Methods for Biological and Chemical Hazards in Food
ISBN 13: 
9780367523589
Edition: 
1
Publisher: 
Taylor & Francis
Publication Date: 
04/2022
Status: 
Not Yet Published
Quantity On Hand: 
0
Quantity On Order: 
0
Retail Price: 
80.00 (Tentative Price May Change)
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Lee: Advanced Fermentation and Cell Technology
ISBN 13: 
9781119042761
Edition: 
1
Publisher: 
Wiley
Publication Date: 
02/2022
Status: 
Not Yet Published
Quantity On Hand: 
0
Quantity On Order: 
0
Retail Price: 
239.50 (Tentative Price May Change)
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Gani: Food biopolymers: Structural, functional and nutraceutical properties
ISBN 13: 
9783030270605
Edition: 
1
Publisher: 
Springer
Publication Date: 
01/2022
Status: 
Not Yet Published
Quantity On Hand: 
0
Quantity On Order: 
0
Retail Price: 
159.99 (Tentative Price May Change)
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Kotschevar: Presenting Service: The Ultimate Guide for the Foodservice Professional
ISBN 13: 
9781119345749
Edition: 
3
Publisher: 
Wiley
Publication Date: 
12/2021
Status: 
Not Yet Published
Quantity On Hand: 
0
Quantity On Order: 
0
Retail Price: 
120.95 (Tentative Price May Change)
Previous Edition
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Koutchma: Validation of Food Preservation Processes based on Novel Technologies
ISBN 13: 
9780128158883
Edition: 
1
Publisher: 
Elsevier
Publication Date: 
12/2021
Status: 
Not Yet Published
Quantity On Hand: 
0
Quantity On Order: 
0
Retail Price: 
200.00 (Tentative Price May Change)
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Kibenge: Aquaculture Mycology and Bacteriology
ISBN 13: 
9780128123584
Edition: 
1
Publisher: 
Elsevier
Publication Date: 
09/2021
Status: 
Not Yet Published
Quantity On Hand: 
0
Quantity On Order: 
0
Retail Price: 
200.00 (Tentative Price May Change)
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Kibenge: Aquaculture Parasitology: Pathogens of Fish, Crustaceans, and Molluscs
ISBN 13: 
9780128132821
Edition: 
1
Publisher: 
Elsevier
Publication Date: 
09/2021
Status: 
Not Yet Published
Quantity On Hand: 
0
Quantity On Order: 
0
Retail Price: 
200.00 (Tentative Price May Change)
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